8 inch cake
serves up to 20 dessert portions
Nut free coconut cake topped with a spatular technique rainbow icing to create a fun and vibrant celebration cake.
Organic Coconut flour, organic tapioca flour, organic coconut cream, organic coconut nectar, organic free range eggs, cold pressed olive oil, organic coconut nectar , gf baking powder, organic beetroot powder, organic blue spirulina powder, organic green spirulina powder, organic turmeric powder
NUT FREE | PALEO | GLUTEN FREE | DAIRY FREE | GRAIN FREE | REFINED SUGAR FREE