A rustic finished wedding cake topped off with a floral design of white/neutral in season fresh flowers in the centre of this 2 Tier delight.
Florals chosen : Magnolias + foliage, white roses & white ranunculus
3 layers of cake across each tier
Serves 40 dessert portions
Flavours chosen include
CHOCOLATE PEANUT BUTTER SWIRL (base)
STRAWBERRIES & COCONUT (top)
VEGAN | PALEO | GLUTEN FREE | DAIRY FREE | GRAIN FREE | REFINED SUGAR FREE
All of our cakes are made with 100% natural plant based ingredients and must be kept refrigerated at all time until you are ready to display cut and serve the cake.
The cake can be left on display for approx 30-60 mins.
The colour of the icing may deepen after this point depending on the temperature of the room.
Please organise with the venue some allocated fridge space for your cake.